Opened by a former Buddhist monk, all of Sanchon’s food adheres to traditional temple food traditions. He has published five cookbooks on Korean temple cooking. It is a wonderful intimate setting for special occasions or a romanic evening or just a beautiful meal between close friends. The food was good, and I'm not a fan of Korean food! Only thing is easy to miss the turning, you have to go inside one of the side alleys and the restaurant is located right at the deadend. At Insadong Chon, we enjoy traditional Korean barbecued fish and meats, with spicy kimchi, at rough-hewn wooden tables. All seating is traditional Korean-style (low tables on the floor). And to claim to be honoring Buddhist tradition makes it all the worse. Min Sok Chon, Seoul: See 2 unbiased reviews of Min Sok Chon, rated 3 of 5 on Tripadvisor and ranked #28,196 of 37,912 restaurants in Seoul. Mu Bwat Na Chon Chicken, Seoul: See unbiased reviews of Mu Bwat Na Chon Chicken, rated 4 of 5 on Tripadvisor and ranked #23,976 of 37,906 restaurants in Seoul. Some of these sell snacks that you can’t get anywhere else, such as dragon’s beard candy – honey stretched into long, thin strings and wrapped around a filling such as peanuts or chocolate. Chongooseok, Seoul: See unbiased reviews of Chongooseok, one of 37,857 Seoul restaurants listed on Tripadvisor. Lots of business groups there that included vegetarians but it was also fine solo.More, Founded in 1986 by former Buddhist monk Jungsan Sunim this place remains true to its 1986 review in the New York Times. Here’s a look at what you can experience in Insa-dong…. It has a set menu, which is pricey for Seoul (lunch is 33,000 South Korean won (£21.40) per person, while dinner is 45,000 won (£29.20) per person), but for this amount, you’ll get a seemingly endless stream of all-vegan tiny dishes (drinks are extra). To allow us to provide a better and more tailored experience please click "OK", Get your sugar fix at the Beautiful Tea Museum, which – true to its name – is located in a lovingly refurbished, Insadong is a mix of historical teahouses, traditional hanok buildings and a decidedly contemporary outlook, Food Kiosk, Market, Food Court, Food Stand, Korean, One of the many food stalls in Insadong that are worth a visit, 30-13 Insadong-gil, Jongno 1(il).2(i).3(sam).4(sa), Jongno-gu Seoul, 110-300, South Korea, 38-13 Ujeongguk-ro, Jongno 1(il).2(i).3(sam).4(sa), Jongno-gu Seoul, 110-170, South Korea, 11-3 Insadong 10-gil, Gwanhun-dong, Jongno-gu Seoul, 110-300, South Korea, 16 Insadong 12-gil, Jongno 1(il).2(i).3(sam).4(sa), Jongno-gu Seoul, 110-300, South Korea, 14-1 Insadong 8-gil, Jongno 1(il).2(i).3(sam).4(sa), Jongno-gu Seoul, 110-300, South Korea, 144 Gwanhun-dong, Jongno-gu Seoul, 110-121, South Korea, 14-5 Insadong 12-gil, Jongno 1(il).2(i).3(sam).4(sa), Jongno-gu Seoul, 110-300, South Korea, Jongno 1(il).2(i).3(sam).4(sa), Jongno-gu Seoul, 110-300, South Korea, 56 Ujeongguk-ro, Jongno 1(il).2(i).3(sam).4(sa), Jongno-gu Seoul, 110-170, South Korea, 19-11 Insadong-gil, Insa-dong, Jongno-gu Seoul, 110-290, South Korea, 77-2 Insa-dong, Jongno-gu Seoul, 110-290, South Korea. The ambience is peaceful with birds chirping in the background. Don Chon Korean BBQ & Wings - 834 The Queensway, Etobicoke. When you use Places, you Regardless, I would return to enjoy another meal here.More, We ate here on our last evening in Seoul, with our family who lives in Bangkok. Seolleongtang is an oxtail soup, traditionally made by simmering bones for 17 hours to create a milky white broth and then adding other cuts of beef for a rich flavour. Far from the serene, simple and elegant decor I would expect from a temple cuisine restaurant, this place is cluttered and feels like a tourist trap. San Chon is nestled in the small alleyways branching off of Insadong, a historic market street where one can find traditional tea, wares, and culture. Imun Seolnongtang was the first restaurant in Korea to apply for an official license, way back in 1904. Chon, located in Insadong, Seouls cultural street,serves traditional Korean cuisine. Check out dining room, meeting, date recommendation, restaurant information and customer reviews. I wouldn't say that this was my favorite dinner ever, or ever my favorite Korean vegetarian restaurant (that's in NYC!). A must-visit for veggies, Oh Se Gae Hyang serves up vegan versions of traditional Korean dishes – from bibimbap and kimchi dumplings to bulgogi and Korean barbecue. Browse Places. Named Ginger Grassman, this cafe has many variety of tea and coffee as well as delicious bakery menus including cookies and cakes. We'd been had...don't put yourself through the same thing!More, We had a good time here. I felt the "heat rush" immediately after finishing the dish. I'm not sure what is stated in the Insadong Chon menu..but it seems the price varies starting from KRW 15,000 (~MYR 42) to KRW 60,000 (~MYR 170). What are the gluten free options available? I'm...not sure if they always gie the lessons, or did so because I was in a big group. The dishes here are all vegetarian and served in rather large portions. The Restaurant is under a high ceiling of a two-story brick building and the casual American dining kitchen coexists with Second Café, a take-away coffee bar, and Ministry of Wine, a wine cellar with a distinguished concept. It’s served with sides of kimchi and crunchy kkakdugi (diced radish kimchi). Insadong’s temple food restaurants are, therefore, well worth a visit for even the most voracious meat-eater. I am not exactly a supper person in Singapore but the promise of 100 Korean mini dishes does sounds too good to be missed. Check out our new and improved places directory. He strongly recommended this famous local restaurant in Itaewon which serves traditional Korean ‘100’ dish feast. If you are vegan or vegetarian, this is the place for you! ... we decide to take a short-cut over a nearby mountain and forge towards mountain village Chon-gyo. Don’t miss Insadong if you plan on traveling to Seoul! The cooking here marries beautiful presentation with modern interpretations of temple cuisine.